Thorndale Inn

Banquet Lunch Buffet

A minimum of 25 people required for a buffet lunch.
Please choose from the Buffet Selections below.

The Hibernia Cold Buffet   $14.95 per person
Soup du Jour
Full Salad Bar including Tuna Fish and Chicken Salad
Assorted Cold Cuts                                                                                                             Assorted Breads, Butter and Condiments
Freshly Brewed Coffee, Tea, Decaf Coffee, Iced Tea
Cookies and Brownies

The Whitford Buffet   $16.95 per person
Full Salad Bar
Baked Ziti or Choice of Another Pasta Dish
Italian Style Meatballs and Sausage
Assorted Cold Cuts                                                                                                                                                    Rolls, Butter and Condiments
Freshly Brewed Coffee, Tea, Decaf  Coffee, Iced Tea
Cookies and brownies

The Chester County Buffet   $16.95 per person
Full Salad Bar
Fresh Whole Chicken Quartered Seasoned then Broiled
Baked Ziti or Choice of Another Pasta Dish
Italian Style Meatballs and  Sausage
Vegetable and Potato or Rice
Rolls and Butter
Freshly Brewed Coffee, Tea, Decaf Coffee, Iced Tea
Cookies and brownies

The Thorndale Valley Buffet   $18.95 per person
Full Salad Bar|
Top Sirloin of Beef Au Jus
Fresh Whole Chicken Quartered Seasoned then Broiled
Baked Ziti or Choice of Another Pasta Dish
Italian Style Meatballs and Sausage
Vegetable and Potato or Rice
Rolls and Butter
Freshly Brewed Coffee, Tea, Decaf Coffee, Iced Tea
Cookies and brownies

Optional Desserts   $2.95 per person
Assortment of Pies and Cakes  OR  Personalized Special Occasion Cake

A 25% deposit is required and will be credited to your account. An 18% gratuity and 6% sales tax will be added to all bills.  A guarantee of attendance will be required 72 hours prior to function or original count will be  used. At the restaurants discretion, we may be able to accommodate up to 5 additions on the day of the event.

Note: Prices and selections are subject to change