Thorndale Inn


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Restaurant Lunch & Dinner Menu

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Appetizers

nachos
tri colored tortilla chips topped with monterey jack, scallions, tomatoes, jalapenos, lettuce over a black bean and tomato base, served with sour cream and salsa 8.99
add chicken or beef 4.00 extra

buffalo wings
tossed in a spicy buffalo sauce and served with celery and bleu cheese dressing 7.99

bourbon wings
tossed in a sweet and spicy kentucky bourbon dijon glaze 8.99

thai wings
tossed in a savory and spicy peanut cilantro and chili sauce 8.99

trio of burger sliders
three 2 oz burgers grilled & topped with american cheese on brioche buns with diced tomatoes, shredded lettuce and a side of tomato onion jam 6.99

grilled chicken soulvakia
grilled marinated chicken breast served with feta cheese, red onions, tomatoes and pitabread with tzatziki sauce 8.99

pecan crab dip
creamy crab and pecan dip with scallions and bell peppers topped with aged cheddar cheese 9.99

bruschetta with baba
ghanouge & fava bean dips fire roasted eggplant mixed with tahini lemon juice, garlic and olive oil, garnished with fava beans and grilled bruschetta bread 8.99

baba ghanouge
charred eggplant with tahini fresh lemon and garlic drizzled with olive oil 6.99

starter combo
hummus, tabbouleh, baba ghanouge 10.99

hummus
housemade hummus garnished with smoked black bean puree, served with pita chips 6.99

soft pretzel
fresh baked soft pretzel sticks served with housemade bourbon honey mustard 5.99

new orleans style bbq shrimp
sautéed shrimp in a peppery new orleans style butter sauce, served with bread to sop up every drop 10.99

steamed clams
1½ dozen tender baby clams steamed in their own brine, served with warm drawn butter 10.99

shrimp cocktail
5 jumbo shrimp served with spicy cocktail sauce 8.99

shrimp lejon
4 jumbo shrimp filled with horseradish and wrapped in bacon 8.99

mussels capicola
steamed atlantic mussels served with sautéed garlic, capicola and onions in a basil butter broth 10.99

chicken tenders
chicken tenders fried to golden brown and served with bbq sauce 7.99

mozzarella sticks
served with marinara sauce 6.99

8’’ pizza
tender crust pizza topped with housemade pizza sauce, mozzarella and parmesan cheese 5.99

Homemade soup served in crocks

corn crab chowder 5.99

soup du jour 3.99

french onion soup 4.99

Salads

spinach goat
baby spinach leaves served with baked goat cheese, diced tomatoes, red onions and craisins tossed with hazelnut vinaigrette 8.99

thai salad
grilled chicken breast served over noodles, with cucumbers and tomatoes topped with a spicy peanut cilantro sauce 10.99

mixed green salad
a mix of baby greens and romaine lettuce with tomatoes, red onions and cucumbers 6.99
caesar salad fresh romaine lettuce tossed with housemade caesar dressing served with croutons and parmesan cheese 6.99

gorgonzola salad
mixed greens salad tossed with walnuts, pears and gorgonzola cheese topped with whole grain mustard vinaigrette 8.99

mediterranean pasta salad
fresh cooked penne pasta tossed with lemon juice, extra virgin olive oil, tomatoes, parsley, red onions and cucumbers 7.99

tabboulee salad
parsley, tomatoes, scallions and bulgar wheat tossed with lemon juice and olive oil served over a bed of romaine 7.99

add ons (grilled or cajun):
chicken 4.00
salmon 5.00
filet tail/tips 6.00
shrimp 6.00

Sandwiches

all sandwiches are served with potato chips.
add french fries or potato du jour instead of chips for .99


bbq burger
8 oz. ground beef char-broiled and topped with aged cheddar cheese, bacon and bbq sauce served with lettuce, tomato and sliced red onion 8.99

black and blue burger
8 oz. ground beef seasoned with cracked black peppercorns, gorgonzola cheese and onion marmalade, served with lettuce, tomato and red onion 9.99

thorndale burger
8 oz. ground beef char-broiled and topped with aged provolone and a sweet and spicy tomato and onion jam, served with lettuce, tomato and red onion 8.99

kafta burger
8 oz. ground beef mixed with fresh parsley, scallions and seasonings served with lettuce, tomatoes and red onion 8.99 • cheese 1.00 extra

mushroom burger
a medley of shiitake, oyster and crimini mushrooms sautéed in olive oil with fresh spinach and garlic topped with provolone and served with lettuce and tomatoes 8.99

grilled meatloaf sandwich
8 oz. meatloaf grilled and topped with fried onions, aged cheddar cheese and gravy served on a soft hamburger bun 9.99

chicken parmesan
breaded chicken breast topped with mozzarella and parmesan cheese and housemade marinara, served on steak roll 8.99

bbq pulled pork
slow-roasted pork shoulder served in a tangy bbq sauce with onions, peppers and your choice of cheese 8.49

grilled chicken wrap
grilled chicken breast served with crisp romaine and creamy caesar dressing in a charred flour tortilla 8.49

taboulah wrap
fresh chopped parsley, tomatoes and scallions tossed with bulgur wheat, lemon juice and olive oil, wrapped in a flour tortilla with romaine lettuce 7.99

greek chicken wrap
grilled marinated chicken breast with mixed greens, feta cheese, olives,
tomatoes and onions served in a charred flour tortilla 8.99

classic reuben
grilled soft rye bread with russian dressing, sauerkraut, swiss cheese and deli style corned beef 9.99

philly cheesesteak
sautéed beef or chicken steak served on a long italian roll with fried onions, cheese and sweet or hot peppers 8.49

buffalo chicken sandwich
grilled chicken breast tossed with buffalo sauce and served with bleu cheese dressing, lettuce and tomato 8.99

chicken salad
housemade chicken salad served on rye, white or wheat bread with lettuce and tomato 7.99

blt
fresh bacon, tomato and lettuce served on choice of white, rye, wheat 6.99

grilled beef tenderloin tails
grilled tenderloin tails topped with aged cheddar cheese served with lettuce, tomato & creamy horseradish sauce 9.99

hot roast beef sandwich
fresh roasted beef sliced thin and served on a kaiser roll with au jus 8.49

turkey club sandwich
roasted sliced turkey breast with bacon, tomato, lettuce
and mayonnaise on your choice of white, wheat or rye toast 10.99

half sandwich and cup of soup
half turkey or chicken salad sandwich and a cup of soup 6.99

grilled ham and cheese
slow-baked ham topped with aged cheddar cheese and grilled on your choice of bread 7.49

broiled crab cake sandwich
our own recipe served on a kaiser roll 9.99

Entrees

all entrees are served with salad, vegetable, potato du jour, bread and butter. pasta served with garlic bread and salad

salmon judy
atlantic salmon fillet topped with a horseradish and bacon sauce, parsley and bread crumbs 17.99

mussels capicola
fresh pei mussels steamed in white wine and marinara seasoned with capicola ham and served over linguini 14.99

fish and chips
beer-battered cod served with tartar sauce, french fries and vegetables 12.99

broiled crab cake
housemade crab cake, broiled and served with tartar sauce, vegetable and potato 15.99

grilled ahi tuna
served over charred eggplant and topped with a sesame soy and honey glaze 17.99

shrimp etouffee
spicy cajun-style shrimp stewed with onions, peppers and celery served over steamed rice 15.99

chicken parmesan
chicken breast breaded with herbs and seasonings, topped with mozzarella and parmesan cheeses, served with a side of linguini 15.99

grilled thai chicken
boneless breast of chicken grilled, served over noodles and topped with a spicy cilantro peanut sauce 14.99

chicken tawook
skewers of marinated chicken grilled and served with a garlic sauce over steamed rice 14.99

kentucky bourbon chicken
roast chicken breast topped with a bourbon molasses glaze and garnished with sweet potato batons 15.99

tuscan-style chicken
roasted chicken breast topped with rosemary, garlic, lemon sauce 14.99

linguini carbonara
sautéed onions and bacon in a spicy cheese and egg sauce 14.99

cheese ravioli
ricotta stuffed raviolis topped with housemade marinara and parmesan cheese 12.99

shish kabob
skewers of marinated beef and fresh vegetables grilled and served over steamed rice 16.99

new york strip steak
choice 10 oz. center cut topped with a garlic and green peppercorn butter sauce 18.99

petite filet mignon
6 oz. filet mignon topped with a garlic and green peppercorn butter sauce 18.99 add 4 oz. lobster tail 9.99

ribeye steak
grilled 10 oz. ribeye steak topped with a bourbon molasses glaze 17.99

thorndale inn pot roast
slowly braised beef, onions, carrots and assorted vegetables served with mashed potatoes and gravy 15.99

thorndale inn meatloaf
8 oz. beef veal seasoned with onions and mushrooms, served with mashed potatoes and gravy 14.99

eggplant parmesan
breaded and fried eggplant slices topped with housemade marinara, mozzarella, asiago and parmesan cheeses served with spaghetti 12.99

linguini
with fresh marinara sauce or olive oil and garlic 11.99 with italian sausage or meatballs 13.99 with red or white clam sauce 15.99

linguini fruit demes
shrimp, scallops and crabmeat sautéed with garlic and white wine over linguini 19.99

veal marsala
tender veal sautéed with mushrooms and marsala wine served over rice or linguini 18.99

filet of flounder
grilled or broiled with white wine and butter sauce 14.99
add crab imperial for 6.99

Children's Menu


all children’s meals are served with a choice of applesauce, salad or fruit cup 6.99

hamburger or cheeseburger with french fries

spaghetti with butter or marinara sauce and meatballs

cheese ravioli with marinara sauce

grilled chicken, vegetable du jour and choice of potato

chicken fingers with french fries

cheese pizza

beverage • ice cream

Desserts

crème brûlée 5.99

bread pudding 5.99

rice pudding 5.99

ice cream sundae 4.99

creme de menthe parfait 5.99

carrot cake 6.49

cheesecake 6.49

Sides


garlic bread 1.99

french fries 2.99

baked potato with sour cream or bacon and cheese 2.99

french fries with cheese or gravy 4.99

sautéed mushrooms 5.99

onion rings 5.99

coleslaw 2.99

vegetable du jour 3.99

mashed potatoes 3.49

crab imperial 6.99


Beverages

coffee, hot tea,

hot chocolate 1.99

sodas and iced tea 1.99

spring water 16 oz. bottle 1.50

juices

tomato, orange, grapefruit,

pineapple or cranberry 2.99

espresso 2.99

cappuccino 3.99


Prices and selections are subject to change.

The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.


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The Thorndale Inn, 430 Bondsville Road, Downingtown, PA 19335 Phone: 610.269.5455, Fax: 610.873.7315