DINNER PLATED

Wedding Reception Dinner Plated

The Wedding Reception Selections Include:
Appetizer, Salad, Entrée, Two Vegetables, Bread & Butter, Beverage
  • Prime Ribs of Beef au Jus $39
  • Broiled Filet Mignon (8 oz) with Mushroom Caps $39
  • Broiled New York Strip Steak with Mushroom Caps $39
  • Roasted Breast of Turkey with Stuffing $35
  • Chicken Cordon Bleu stuffed with Ham and Cheese $35
  • Grilled Breast of Chicken served over rice, topped with mushroom sauce $35
  • Baked Ham Steak with Hawaiian Sauce $35
  • Broiled Fresh Flounder $35
  • Broiled Fresh Salmon $37
  • Broiled Fresh Flounder with Crab Imperial $39
  • Surf & Turf ~ Lobster Tail & Filet Mignon - Market Price
  • Two 6 oz Lobster Tails with Drawn Butter - Market Price
Appetizer (choice of one)
Fresh Fruit Cup, Soup du Jour, Fresh Melon (in season)
French Onion Soup ($3.00 extra) or Shrimp Cocktail ($5.00 extra)

Salad
Included: Tossed Salad or Hearts of Lettuce
Caesar Salad or Spinach & Mushroom ($3.00 extra)

Fresh Vegetables (Please select two)
Sweet Peas & Mushrooms; Mixed Vegetables; Green Beans Almandine; Broccoli;
Baked Idaho Potato; Rice Pilaf; Glazed Carrots

Wedding Cake (Extra)
We will be happy to cut and serve your personal cake. (1.99 per person service charge)

Beverages
Freshly Brewed Coffee, Tea, Decaf Coffee, Iced Tea

A 25% deposit is required and will be credited to your account. A 20% gratuity and 6% sales tax will be added to all bills. A guarantee of attendance will be required 72 hours prior to function or original count will be used. At the restaurants discretion, we may be able to accommodate up to 5 additions on the day of the event.

Note: Prices and selections are subject to change.

The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.

Wedding Reception Menus

Wedding Reception Dinner Plated

Wedding Reception Dinner Buffet